Meeting Menus

Are you hosting a meeting, workshop, or conference on Queen’s University Campus?  Our meeting menus will help keep your delegates energized and engaged throughout the day.

A variety of breakfast, break and brunch menus are available, and can be delivered to your meeting venue.  Choose from a selection of cold or hot buffets.

Browse our meeting menu options:

Breakfast Options

Prices are per item – minimum order 24

NEW! – Classic Breakfast Sandwiches 

  • Egg & Cheese – $4.50 each (230 Cals)
  • Bacon Egg & Cheese (380 Cals), Ham & Cheese (360 Cals), Sausage & Cheese (410 Cals) – $5.00 each 

NEW! – Individual Oatmeal Cobblers with Fresh Whipped Cream – $5.95 each (6oz) Choose one cobbler type, OR minimum 12 of each:

  • Very Berry (313 Cals)
  • Apples, Cinnamon & Almonds/Walnuts (515 Cals)

NEW! – Mini Mason Jar Overnight Oat Parfaits – $3.85 each (4oz) Choose one parfait type, OR mix & match a minimum of 12 of each type:

  • Creamy vanilla overnight oats topped with fresh seasonal berries (145 Cals)
  • Power boost overnight oat parfaits (230 Cals)
  • Creamy vanilla almond overnight oats topped with slivered almonds (250 Cals)
  • Cinnamon raisin overnight oats with maple drizzle (260 Cals)
  • Build your own overnight oats bar – assorted fruit medley & granola

Prices are per person – minimum of 12 guests for cold Breakfasts and 25 for hot Breakfasts

Mini Continental – $6.50 Our most popular assortment of mini muffins, mini Danish pastries, and mini croissants with butter and preserves, Whole Apples, Freshly brewed fair-trade coffee and selected teas; Chilled orange, apple, and cranberry juice, and water.

  • (Mini Croissant 80 Cals/each, Mini Danish 110 Cals/each, Mini Muffins 115-140 Cals/each, Butter 140 Cals/serving, Jam 35 Cals/serving, 341 ml Juice 160-170 Cals/serving, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

NEW! – Plant Based Mini Continental – $9.00 Our most popular assortment of in house plant based baked mini muffins, scones & cinnamon rolls with vegan spread & cranberry whip.  Includes whole apples.  Served with freshly brewed fair–trade coffee & selected teas, chilled fruit juices, & bulk water. Soy & almond milk will accompany all coffee & tea services.

  • (Muffins 170 Cals/each, Scones 180 Cals/each, Loaves 230 Cals/each, Cinnamon Rolls 280 Cals/each, Raspberry Bars 185 Cals/each, Vegan Spread 60 Cals/serving, Cranberry Whip 190 Cals/serving, 341 ml Juice 160-170 Cals/serving, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving)

Deluxe Continental – $9.75 A selection of three of our bakeshop’s daily creation of muffins, fruit-filled Danish, cinnamon buns, fruit-nut bread, chef selection, lemon buttermilk coffee cake, croissants, pain au chocolate, walnut date scones & plain scones, served with butter & jam. Includes seasonal sliced fresh fruit with yogurt dip.Served with freshly brewed fair trade coffee & selected teas, chilled fruit juices & bulk water.

  • (Croissant 240 Cals/serving, Fruit Danish 380 Cals/serving, Fruit loaf 280 Cals/slice, Cinnamon bun 400 Cals/serving, Coffee cake 160 Cals/serving, Scone 180 Cals/serving, Sliced Fruit 50 Cals/ 4 oz serving, Butter 140 Cals/serving, Jam 35 Cals/serving, 341 ml Juice 160-170 Cals/serving, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

NEW! – Plant Based Deluxe Continental – $9.75 A selection of three of our bakeshop’s decadent daily plant based creations of muffins, scones, loaves, cinnamon buns, or raspberry bars served with vegan spread and cranberry whip. Includes seasonal sliced fresh fruit.  Served with freshly brewed fair–trade coffee & selected teas, chilled fruit juices, & bulk water. Soy & almond milk will accompany all coffee & tea services.

  • (Muffins 170 Cals/each, Scones 180 Cals/each, Loaves 230 Cals/each, Cinnamon Rolls 280 Cals/each, Raspberry Bars 185 Cals/each, Vegan Spread 60 Cals/serving, Cranberry Whip 190 Cals/serving, 341 ml Juice 160-170 Cals/serving, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving)

A Healthy Start – $10.25 Multi-grain, whole wheat, & raisin bagels served with light & flavored cream cheese, jam, & low-fat yogurt Parfaits served with fresh seasonal fruit & crunchy Granola.Includes freshly brewed fair-trade coffee, selected teas, chilled fruit juices & bulk water.

  • (Bagel 180 Cals/serving, Cream cheese 30 Cals/ 2 oz serving, Butter 140 Cals/serving, Yogurt Parfait 200 Cals/serving, Butter 140 Cals/serving, Jam 35 Cals/serving, 341 ml Juice 160-170 Cals/serving, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

NEW! – Plant Based Healthy Start – $10.95 Vegan Original Spouted Power Bagels &   Spouted Everything Bagels with vegan spread and cranberry whip with Oatmeal & Quinoa Fruit Parfaits served with fresh seasonal fruit & crunchy Granola. Includes freshly brewed fair-trade coffee, selected teas, chilled fruit juices & bulk water. Soy & almond milk will accompany all coffee & tea services.

  • (Bagels 240 Cals/each, Oatmeal and Quinoa Parfait 100 Cals/each,  Vegan Spread 60 Cals/serving, Cranberry Whip 190 Cals/serving, 341 ml Juice 160-170 Cals/serving, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving)

The All Canadian Breakfast – $18.00 Fluffy scrambled eggs, crispy bacon, home-style fried breakfast potatoes, buttermilk pancakes with butter & syrup, a selection of mini muffins & croissants with butter & jam, & sliced seasonal fresh fruit. Includes freshly brewed fair-trade coffee, selected teas, chilled fruit juices & bulk water. A minimum of 25 guests is required.

  • (Eggs 100 Cals/ scoop, Bacon 90 Cals/ 3 slices, Pancake 230 Cals/ 2 pieces, Syrup 240 Cals/ 2 oz serving, Fruit 50 Cals/4 oz serving, Butter 140 Cals/serving, Jam 35 Cals/serving, 341 ml Juice 160-170 Cals/serving, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

NEW! – Plant Based All Canadian Breakfast – $24.75 A delicious Plant Based take on the All Canadian Breakfast with seasoned tofu scramble, served with fluffy vegan pancakes, home-style fried breakfast potatoes, roasted vegetable medley, an assortment of vegan muffins & scones served with warm maple syrup, vegan spread, cranberry whip & sliced fresh seasonal fruit. Includes freshly brewed fair-trade coffee, selected teas, chilled fruit juices & bulk water. Soy & almond milk will accompany all coffee & tea services.

  • (Tofu Scramble 100 Cals/serving, Vegan Pancakes 200 Cals/serving, Home-style Fried Breakfast Potatoes 380 Cals/serving, Vegetable Medley 120 Cals/each, Muffins 90-140 Cals/each, Maple Syrup 240 Cals/serving, Vegan Spread 60 Cals/serving, Cranberry Whip 190 Cals/serving, 341 ml Juice 160-170 Cals/serving, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving)

Morning Beverages – $3.95 Freshly brewed fair-trade coffee, decaffeinated coffee and selected teas; Chilled orange, apple, and cranberry juice and water

  • (Juice 160-170 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Lunch Options

Lunch Sandwich and Cold Luncheon Buffets (Prices are per person – minimum 10 servings, unless otherwise specified)

Menu prices include linen for buffet set up, and all disposable dishware, cutlery, and applicable service ware. China services or linen for guest tables, if required, are extra cost unless served in Ban Righ Hall.

Healthy Salad Buffet – $20.00 Whole wheat rolls with butter; Mixed green salad with seasonal vegetables; Spinach, mushroom and red onion salad served with roasted red pepper ranch and light Italian dressing; Balsamic roasted vegetable salad; Accompaniments to top your salad: slices of citrus glazed tuna, herb grilled chicken, roast beef, olives, pickles and parmesan cheese, seasonal fruit salad, assorted chilled juices and bulk water. Minimum of 12 guests.

  • (Rolls 280 Cals/ serving, Butter 140 Cals/serving, Green salad 10 Cals/1 oz serving, Spinach salad 40 Cals/ 1 oz serving, Roast Vegetable salad 50 Cals/ 3 oz serving, Ranch dressing 130 Cals/ 2 oz serving, Italian dressing 190 Cals/2 oz serving, Citrus tuna 60 Cals/ 2 oz. serving, Herb chicken 65 Cals/ 3 oz. serving, Roast beef 120 Cals/ 2 oz. serving, Fruit 50 Cals/4 oz serving, Pickles 11 Cals/ 100 g serving, Olives 115 Cals/ 100g serving, Juice 160-170 Cals/ 341 ml Can)

Sandwich Express – $18.00 Our popular assortment of sandwiches presented on a variety of fresh bakeshop specialty breads and wraps, filled with a selection of roast beef, turkey, ham & swiss, curried chicken, egg salad, tuna salad, roasted vegetable, and cream cheese with cucumber and tomato, selection of fresh vegetables with homemade dip, domestic and imported cheese with crackers, sliced seasonal fresh fruit, Selection of gourmet cookies and dessert squares, assorted chilled juices, soft drinks, bulk water and freshly brewed fair-trade coffee and select teas.

  • (Meat and Salad fillings 270-440 Cals/ full sandwich, Roasted Vegetable filling 410 Cals/full sandwich, Cream Cheese with Tomato and Cucumber 590 Cals/full sandwich, Vegetables and dip 140 Cals/ 4 oz serving, Cheese and crackers 340 Cals/ 4 oz serving, Sliced Fruit 50 Cals/4 oz serving, Cookies and Squares 300-510 Cals /serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Light Luncheon – $12.50 Panini style bread sandwiches with fillings of roast beef, turkey, curried chicken, ham and Swiss, egg salad, tuna salad, roasted vegetable, and cream cheese with tomato and cucumber, selection of gourmet cookies and dessert squares, assorted chilled juices, soft drinks, bulk water and freshly brewed fair-trade coffee and select teas.

  • (Meat and Salad fillings 270-440 Cals/ full sandwich, Roasted Vegetable filling 410 Cals/full sandwich, Cream Cheese with Tomato and Cucumber 590 Cals/full sandwich, Cookies and Squares 300-510 Cals / serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

NEW! – Plant Based Sandwich & Wrap Luncheon – $9.95 Roasted vegetables & hummus, Zucchini wraps, Southwest wraps, Mango, cucumber & avocado sandwiches, and Grilled portobello with red onion sandwiches. Served with assorted chilled juices, soft drinks, bulk water and freshly brewed fair-trade coffee and select teas.

  • (Roasted Vegetable and Hummus Sandwich 140 Cals/1/3 sandwich, Southwest Wrap 230 Cals/half sandwich, Mango, Cucumber & Avocado 330 Cals/serving, Mediterranean Grilled Vegetables 530 Cals/serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving)

The Metropolitan – $19.50 A selection of trendy gourmet sandwiches presented on ciabatta buns, foccacia bread and tortilla wraps. Fillings include hoisin chicken and cilantro, grilled portobello’s with red onion and goat cheese, prosciutto with provolone and fire-roasted red peppers, smoked turkey and avocado with chipotle mayo and roast beef with aioli, bistro pasta salad with feta, tomatoes, artichoke, and olives with a sun-dried tomato vinaigrette, selection of fresh vegetables and dip, chocolate sacher torte squares, assorted chilled juices, soft drinks and freshly brewed fair-trade coffee and select teas.

  • (Sandwich wrap 790 Cals/serving, Ciabatta sandwich 360 Cals/serving, Bistro pasta salad 220 Cals/scoop, Crudité with dip100 Cals/ 4 oz serving, Sacher torte square 200 Cals/serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Sicilian Grilled Chicken (served cold) – $23.25 Assortment of bakeshop specialty rolls with butter, grilled chicken breast flavored (Sicilian-style) with lemon, parsley, and garlic, salad of Orzo, Feta, red peppers, & Kalamata olives, mixed summer greens with julienned garden vegetables, served with a variety of dressings, seasonal sliced fruit platter, chocolate custard tart with Sicilian pistachios, cannoli cream puffs, assorted chilled juices, soft drinks & bulk water and freshly brewed fair-trade coffee, selected teas.

  • (Rolls 280 Cals/ serving, Butter 140 Cals/serving, Grilled chicken 160 Cals/ 4 oz serving, Orzo Salad 220 Cals/ scoop, Greens Salad with vegetables 20 Cals / 2 oz serving, Dressings 130-190 Cals/ 2 oz. serving, Sliced Fruit 50 Cals/ 2 oz. serving, Chocolate and Custard Tart 120 Cals/serving, Cannoli cream puffs 120, Cals/serving, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

NEW! – Plant Based Hearty Soup & Sandwich Buffet – $21.50 A delicious assortment of hearty plant based sandwiches – Fried green tomatoes, Tofu Bahn mi, Roasted Egg Plant Baguette, with delicious fire roasted corn chowder,  chickpea salad, Quinoa Tabbouleh, sliced fresh fruit and an assortment of plant based squares and cookies, chilled juices, soft drinks and freshly brewed coffee and tea.

  • (Fire Roasted Corn Chowder 190 Cals/serving, Fried Green Tomato Sandwich 520 Cals/each, Roasted Eggplant Baguette 290 Cals/each, Chickpea Salad 230 Cals/each, Quinoa Tabbouleh 155 Cals/serving,  Cookies & Squares 190-270 Cals/each, 341 ml Juice 160-170 Cals/serving, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving)

Hot Luncheon Buffets (Prices are per person – minimum 25 guests)Menu prices include linen for buffet set up, and all disposable dishware, cutlery, and applicable service ware. China service or linen for guest tables, if required, are extra cost unless served in Ban Righ Hall.

International Buffets Include: Artisanal mixed seasonal green salad with garden vegetables accompanied with two dressings (except for option B), Seasonal sliced fruits, Baker’s selection of cakes & decadent squares, Assorted chilled juices, soft drinks, bulk water, freshly brewed fair-trade coffee, & selected tea

  • (Mixed greens salad with vegetables 20 Cals/ 2 oz. serving, Dressings 130-190 Cals/ 2 oz. serving, Sliced Fruit 50 Cals/ 2 oz. serving, Cakes and Squares 310-510 Cals/serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

(A) Braised Canadian Beef Stew, Hearty vegetable ragout (vegetarian) and Cheddar biscuits –$22.50

  • (Beef Stew 400 Cals/ 8 oz. serving, Vegetable ragout 140 Cals/ 8 oz. serving, Cheddar biscuits 140 Cals/biscuit, Butter 140 Cals/serving)

(B) Chicken Souvlaki, Grilled Vegetable Skewer (vegetarian),Mediterranean rice pilaf and Greek salad, Tzatziki sauce, served with grilled pita bread– $21.50

  • (Chicken Souvlaki 110 Cals/ skewer, Vegetable skewer 70 Cals/ 8 oz. skewer, Rice pilaf 130 Cals/6 oz. serving, Greek Salad 260 Cals/ 4 oz. serving, Tzatziki sauce 45 Cals/ 3 oz serving, Pita Bread 330 cals / pita, Butter 140 Cals/serving)

(C) Butter Chicken, Vegetable tagine (vegetarian),Basmati rice and served with grilled Naan bread – $23.50

  • (Butter Chicken 410 Cals/ 8 oz serving, Vegetable tagine 140 Cals/ 8 oz. serving, Basmati Rice 180 Cals/6 oz. serving, Grilled Naan bread 330 cals / Naan, Butter 140 Cals/serving)

(D) Chili Buffet – Choice of Turkey or Beef Chili, Vegetable chili (vegetarian), Baked potatoes with shredded cheddar cheese, & sour cream and Garlic bread stick – $20.50

  • (Chili 200-210 Cals/ 8 oz serving, Vegetable chili 100 Cals/ 8 oz. serving, Baked Potato 240 Cals/ lg. potato, Shredded Cheese 114 Cals/ 1 oz. serving, Sour Cream 130 Cals/ 2 oz. serving, Garlic breadstick 150 cals/serving, Butter 140 Cals/serving

(E) Beef Stoganoff,(sautéed beef, onion and mushroom finished with brandy, cream, Dijon and dill), Mushroom Stoganoff (vegetarian),Egg Noodles and Cheddar biscuits & butter – $22.50

  • (Stroganoff (6 oz) with Noodles (3 oz) 410-594 Cals/ serving), Cheddar biscuits 140 Cals/biscuit, Butter 140 Cals/serving)

Classic Pasta Buffet– $16.95 Garlic bread, traditional Caesar salad, penne pasta, a selection of specialty cake squares and biscotti, assorted chilled juices, soft drinks and bulk water, freshly brewed fair-trade coffee and select teas. Your choice of two (2) sauces:

  • Pesto – garlic, basil, pine nut, and Romano
  • Bolognese – all-time favourite tomato and meat sauce
  • Primavera – tomato, basil, and garden vegetables
  • Vodka cream sauce – a twist on the traditional Alfredo sauce
  • Carbonara – cream sauce with bacon and parmesan
    • (Garlic bread 140 Cals/serving, Caesar salad 160 Cals/ 3 oz. serving, Pasta 390 Cals/ 8 oz. serving, Pasta sauces 60-300 Cals/ 4 oz serving, Cake squares and biscotti 150-310 Cals/ 2 piece serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Hot Lunch Express Drop off service of a hot lunch without the fuss! Service includes linen to cap food service tables, paper products and recyclable cutlery. Vegetarian alternatives must be requested at time of booking. Please contact the catering office to make arrangements. A minimum of 10 guests is required.

  • (A)Roasted jerk bone-in chicken – $14.95 Jicama orange & cabbage slaw, cumin scented roasted sweet potatoes, gourmet cookies & dessert squares
    • (Slaw 25 Cals/ scoop, Jerk chicken 170 Cals/ piece serving, Sweet potato 100 Cals/ serving, Cookies and squares 300 – 510 Cals/ 2 piece serving)
  • (B)Moroccan braised beef – $14.95 Spinach salad topped with dried cranberry, almond & poppy seeds served with a lemon Parmesan vinaigrette,Cinnamon & dried fruit couscous, gourmet cookies & Baklava.
    • (Spinach salad 100 Cals/ serving, Dressing 120 Cals/ 3 oz. serving, Braised beef 310 Cals/ 6 oz. Serving, Couscous 290 Cals/ 4 oz. serving, Baklava 335 Cals/serving)

NEW! – Plant Based Hot Lunch Express – $17.50 Quick drop off service of delicious hot plant based offerings – perfect for lunch or dinner without the fuss! Please contact the catering office to make arrangements. A minimum of 10 guests is required.

  • (A) Broccoli salad (240 Cals/each), Carrot raisin salad (50  Cals/each), Vegetable pot pie (390 Cals/serving), Apple Strudel (550 Cals/slice)
  • (B) Black bean salad (180 Cals/serving), Chick pea salad (230 Cals/serving), Kale & Enchilada potato bake (305 Cals/serving), Fresh fruit salad with mint (120 Cals/serving)
  • (C) Caesar salad (230 Cals/serving), Vegan garlic rolls (160 Cals/piece), Vegetable lasagna (450 Cals/serving), Chocolate thumb prints (380 Cals/each)

Taste of Italy $21.50 Your choice of two pasta entrees (one meat and one vegetarian), garlic herb Focaccia bread, traditional Caesar salad, Italian Salad (Romaine lettuce, peppers, tomato, cucumber, carrots, & olives served with a creamy basil oregano garlic dressing), tiramisu, assorted chilled juices, soft drinks, bulk water and freshly brewed fair-trade coffee and select teas.

  • Chicken, goat cheese and spinach lasagna with a wild mushroom sauce
  • Lasagna Bolognese with Canadian beef and tomato sauce
  • Vegetarian Lasagna with tomato basil sauce
    • (Garlic focaccia bread 350 Cals/serving, Caesar salad 160 Cals/ 3 oz serving, Italian Salad 10 Cals/ 1 oz. serving, Pasta entrees 310-570 Cals/ serving, Tiramisu 310 Cals/ serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)Ricotta cheese tortellini with puttanesca sauce (tomato, olives, capers, basil and white wine)

NEW! – Vegan Street Fare Buffet – $32.95 Mix and match to your delight from an exciting array of vegan street fare for lunch or dinner groups. Served with coffee & tea, and assorted cold beverages. Choose Five Street Fare options,  and Two dessert options from below:

    • Fire roasted corn chowder (190 Cals/serving)
    • Cauliflower buffalo wings (195 Cals/serving)
    • Chipotle sweet potato skins (410 Cals/half potato)
    • Mushroom street tacos with cilantro cream sauce (110 Cals/serving)
    • Stuffed red quinoa mushrooms (60 Cals/each)
    • Empanadas (190 Cals/each)
    • Southwest wraps (230 Cals/half sandwich)
    • Spinach enchiladas (480 Cals/2 enchiladas)
    • Éclair cake (140 Cals/serving)
    • Carrot cupcakes (340 Cals/serving)
    • Lazy Susan cobbler (345 Cals/slice)
    • Raspberry napoleons (440 Cals/each)

Tony’s Tacos – $26.25 Build your own soft-shell taco! Fillings include:

    • Mexican spiced chicken red pepper
    • Baja fish (tender cod fish battered and fried bites)
    • Roasted vegetable & basil and garlic (vegetarian filling)
    • Spanish rice flavored with Pico de galo, cilantro and red beans
    • Stewed Pinto Beans
    • Southwestern slaw
    • Pico de galo
    • Mexican Crema (sour cream with lime)
    • Monterey Jack, tomato, red onion, shredded lettuceSouth West salad (corn and black bean)
  • Mixed greens with tomatoes, avocado, red onion tossed with a lime-Dijon dressing Tricolor nachos with black bean dip, salsa, guacamole & sour cream Key lime tarts & gourmet cookies Assorted chilled juices, soft drinks, bulk water Freshly brewed fair-trade coffee, & selected tea
    • (South West Salad 75 Cals / 2 oz serving, Mixed Greens Salad 45 Cals/ serving, Lime Dijon dressing 60 Cals/ 2 oz serving, Nachos 465 Cals/ 4 oz. serving, Black bean dip 40 Cals/ 2 oz serving, Salsa 36 Cals/ 3 oz serving, Guacamole 91 Cals/ 2 oz serving, Sour Cream 130 Cals 2/ 2 oz. serving, Fish taco with trimmings 290 Cals /serving, Chicken taco 270 Cals/serving, Vegetarian taco 305 Cals/serving, Shredded Cheese 114 Cals/ 1 oz. serving, Pinto bean 130 Cals/ scoop, Spanish rice 200 Cals/ scoop, Tart and cookies 130 – 300 Cals/ piece, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Breaks and Beverages

Prices are per person – minimum 24 servings

NEW! – Build your own Farm Fresh Fruit Yogurt Parfaits – $4.25 per person (4oz) (100 Cals) Parfait Bar Topping options – Choose One:

  • Seasonal Fruit Medley (90 Cals)
  • Tropical (coconut, pineapple, kiwi) (50 Cals)
  • Very Berry (strawberry, blueberry, raspberry) (150 Cals)

NEW! – Ultimate Power Snack Cups – $6.95 per person (9oz) Choose one cup type, OR mix & match a minimum of 12 of each type:

  • Hearty Vegetable Cups (broccoli, carrots, cauliflower, tomatoes & celery with ranch dressing) (331 Cals)
  • Light & Crunchy (carrots, sugar snap peas, & celery, served with hummus) (172 Cals)
  • Fresh Fruit Cups (107 Cals)
  • Cubed Cheese, grapes, cranberries & raisins (473 Cals)
  • Loaded oatmeal energy bites (cranberries, raisins, almonds & dark chocolate) (185 Cals) *$4.50 each (4 pieces per sup) minimum order 24*

Prices are per person – minimum 12 servings

NEW! – Gourmet Vegan Chocolate Squares & Fresh Fruit Break – $8.95 Seasonal Fruit Skewer, Gourmet Vegan chocolate squares   Freshly Brewed Fair Trade Coffee and Tea, Assorted Chilled Juices, Soft Drinks and Bulk Water.

  • (Seasonal Fruit Skewer 70 Cals /serving, Vegan Chocolate Cake Squares 310 Cals/each, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving)

NEW! – Plant Based Oven Fresh Treats Break – $7.50 Enjoy a selection of Decadent Vegan Cupcakes and squares, with your choice of Cold Beverages OR Hot Beverages:

  • Raspberry Squares
  • Vegan Chocolate Cake Squares
  • Carrot & Red Velvet Cupcakes

NEW! – Vegan Cheese, Fruit & Crudites Break – $22.50 Assorted Vegan cheeses, sliced fresh seasonal fruit & crudité fresh served with vegan dip and assorted vegan breads & crackers. Served with chilled juices and coffee & tea.

  • (Vegan cheese 30-80 Cals /serving, Vegan Dip 50 Cals/each, Vegan Breads 160 Cals/2 slices, Crackers 140 Cals/6 crackers, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving)

Coffee Cake Break – $5.75 Apple cheddar coffee cake served with assorted chilled juices, soft-drinks, bulk water and freshly brewed fair-trade coffee and select tea.

  • (Apple Cheddar Coffee Cake 160 Cals /slice serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Oven Fresh Treats – $5.75 Selection of decadent dessert squares, gourmet cookies, assorted chilled juices, soft drinks, bulk water OR freshly brewed fair-trade coffee and select teas.

  • (Cookies and Squares 300-510 Cals /serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Pretzel Break – $6.25 Oven baked fresh soft pretzels, served with honey mustard and garlic bean dipping sauce. Assorted chilled juices, soft drinks, bulk water, freshly brewed fair trade coffee and selected teas.

  • (Pretzel with dipping sauce 210 Cals / Serving with 1 tbsp dip, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Sweet and Savoury Break – $6.25 La Danoiserie delicious European all butter chocolate croisssant twists and cheese crust croissant twists. Assorted chilled juices, soft drinks, bulk water, freshly brewed fair trade coffee and selected teas.

  • (Chocolate Butter Croissant 240 Cals /piece Serving, Cheese Croissant 310 Cals/ piece serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Hand Pies Break – $6.25 Pastry pockets stuffed with: 1. Chorizo-Spicy chorizo sausage, onion, garlic peppers, oregano and potato 2. Butter Chicken-Indian dish of chicken in a mildly spiced curry sauce. 3. Mexican-Spanish flavors with cheddar cheese, green onion and olives.Assorted chilled juices, soft drinks, bulk water.

  • (Hand Pies 119-290 Cals /1 serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving )

Gourmet Brownie and Fresh Fruit Break – $6.75 Gourmet Brownie, seasonal fruit skewer, assorted chilled juices, soft drinks, bulk water, freshly brewed fair trade coffee and selected teas.

  • (Fruit Skewer 70 Cals/ skewer serving, Gourmet Brownie 460 Cals /serving, Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Shortcake Break – $6.95 Housemade mini scones; Seasonal mixed berry compote (variety changes with the season, maple cream, freshly brewed fair-trade coffee, decaf., select teas and bulk water.

  • (Mini Scones 180 Cals /serving, berry compote 40 Cals/ 1 oz serving, Maple cream 40 Cals/ scoop, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Beverage Break – $3.95 Assorted chilled juices, soft drinks, bulk water, freshly brewed fair-trade coffee and select teas.

  • (Juice 160-170 Cals/ 341 ml Can, Pop 140-160 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Morning Beverage Break – $3.95 Assorted chilled juices, bulk water, freshly brewed fair-trade coffee and select teas.

  • (Juice 160-170 Cals/ 341 ml Can, Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Hot Beverage Break – $2.95 Freshly brewed fair-trade coffee and select teas.

  • (Brewed Coffee 5 Cals/250 ml Serving, Tea 2 Cals/ 250 ml Serving, Milk 7 Cals/ per tbsp. serving, Cream 20 Cals/ per tbsp. serving)

Gratuities are not charged or expected; however, a logistics and coordination fee may apply. All prices are subject to change without notice. Prices are subject to taxes where applicable.

Waste Less. All non-perishable and unspoiled perishable food is donated. We redirect all unspoiled food from landfill to our neighbors in need. Thank you for your support of the local community and reducing our environmental impact.